PR isn’t just about column inches, it’s about making impactfulpersonal connections that help to drive your business in a fruitful way. We love joining the dots between our clients and others in the industry. From festivals, food & drink producers, distillers, hoteliers, restaurateurs and chefs, to  professional services, writers, broadcasters and photographers. 

We’ve set up publishing deals, developed brand partnerships, sought out speaking opportunities at conferences and festivals, sent our clients to represent Scotland at NYC’s Tartan Week and set up our chefs and producers at events across the UK. 

The Sound Bite team is central to the national conversation of hospitality, tourism, food and drink and we’d love to include you in this.